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தமிழில் We have been practicing Life Natural for more than two and a half years now. I have been thinking to write a post for the past ...

Showing posts with label Salad. Show all posts
Showing posts with label Salad. Show all posts

Monday, August 28, 2017

Monday, August 21, 2017

Food Log - Week 13

 « Week 12 | Intro | Week 14 »
Drinks:
Ash gourd juice
Ash gourd juice
Salads:
Ash gourd, Chickpea sprouts, Tomato, Coconut
Ash gourd, Chickpea sprouts, Tomato, Coconut
Ash gourd, Sprouted green grams, Coconut, Tomato
Ash gourd, Sprouted green grams, Coconut, Tomato

Sunday, August 13, 2017

Food Log - Week 12

« Week 11 | Intro | Week 13 »
Drinks:
Ash gourd juice
Ash gourd juice
Salads:
Beetroot, Cabbage, Ash gourd,  Green gram sprouts, Tomato, Coriander
Beetroot, Cabbage, Ash gourd,
Green gram sprouts, Tomato, Coriander

Monday, July 31, 2017

Food Log - Week 10


Food Log:
Day
Morning
Afternoon
Evening
18:30am: Ash gourd juice

10:30am: Mango 
2pm Salad: Ash gourd, Greengram sprouts, Coconut7:45pm: Musk melon juice
26:30am: Ash gourd juice

8:30am Salad: Chayote (Chow-Chow), Chickpeas sprouts, Coconut
1:15pm: Little millet meals

Rice: Little millet (Saamai)
Gravy/ Kulambu: Chickpeas sprouts, Brinjal, Chayote, Drumstick

Poriyal 1: Drumstick

Poriyal 2: Moringa leaves
8:15pm: Musk melon
39am Salad: Bottle gourd, Groundnut sprouts, Coconut1:30 pm: Finger millet puttu (Ragi)

Puttu: Plain Ragi puttu, Sweet puttu

Kootu: Bottle gourd, Greengram sprouts
7:30pm: Custard apple
49:30am:  Ash gourd, Greengram sprouts, Coconut1:45pm: Wheat Phulka

Phulka: Whole wheat

Curry: Ash gourd with coconut paste
7:30pm: Custard apple
59:30am:  Ash gourd, Greengram sprouts, Coconut1:45pm: Red rice poha Curry leaves rice

Rice: Soaked Red rice poha, Curry leaves paste with Urad dal, Chickpeas gram and Ground nut seasoning

Gravy: Ash gourd, Tomato
7pm: Papaya, Banana
67am: Ash gourd juice

8:30am Salad: Ash gourd, Chickpeas sprouts, Coconut
1pm: Mappillai Samba rice poha Coconut rice

Rice: Soaked Mappillai Samba poha with grated coconut

Gravy: Ash gourd, Tomato

Chutney: Mint
7pm: Papaya, Banana
78:30am: Papaya, Sapota1pm: Papaya, Sapota7pm: Sapota


Juices:
Ash gourd juice
Ash gourd juice

Monday, July 24, 2017

Food Log - Week 9


Food Log:
Day
Morning
Afternoon
Evening
1Fasting12pm: Mango7:30pm: Black gram Kali

Kali: Black gram, Jaggery, Foxtail millet (Thinai)

Curry: Tender pumpkin (Arasanikkai), Brinjal
27am: Ash gourd juice

10am Salad: Ridge gourd, Carrot, Green gram sprouts, Tomato, Coriander, Coconut
1:30pm: Kodo Millet Vaangi bath

Vaangi bath: Kodo millet (Varagu), Brinjal, Ground nut, Coriander, Cashew

Kootu: Ash gourd, Green gram sprouts

Chutney: Coriander
7pm: Mango
37:30am: Ash gourd juice

10:15am Salad: Ash gourd, Carrot, Chickpea sprouts, Coconut, Tomato
3:30pm: Barnyard millet Single Protein Adai

Adai: Barnyard millet
(Kuthiraivaali), Chickpea sprouts, Onion, Coriander

Aviyal: Ash gourd, Carrot, Brinjal, Beans

Chutney: Coconut
9pm: Mango
47:35am: Dates Kheer

10am Salad: Bottle gourd, Carrot, Groundnut sprouts, Tomato, Coriander, Coconut
2:45pm: Finger Millet Veg Dumplings

Dumplings: Finger millet (Ragi), Carrot, Beans

Curry: Bottle gourd, Chayote (Chow Chow) masala

Chutney: Coconut
8pm: Mango
58:30am: Curry leaves Kheer

10am: Coconut, Green gram sprouts
12pm: Mango8pm: Mango
610am: Coconut, Green gram sprouts2pm: Tender Coconut5pm: Mango, Mango Coconut milk shake
7FastingFasting5:10pm: Breaking fast with Musk melon juice

7:45pm: Rava Veg Kichadi

Kichadi: Red rice Poha Rava, Cluster beans (Kothavarangai), Brinjal, Chayote (Chow Chow)

Chutney: Coconut

Photos

Monday, July 17, 2017

Food Log - Week 8


Food Log:
Day
Morning
Afternoon
Evening
17am: Ash gourd juice

10:15am Salad: Ash gourd, BSD (Tomato, Coriander, Coconut), Ginger
2pm: Kodo millet Noodles

Noodles: Valarpirai Parampariya Unavugal's Kodo millet noodles with Carrot, Tomato, Onion

Kurma: Ash gourd, Carrot, Green gram sprouts
7pm: Mango
27:30am: Ash gourd juice

9:45am Salad: Carrot, Ash gourd, Chickpea sprouts, BSD (Tomato, Coriander, Coconut), Ginger
1:45pm: Mango6pm: Mango
37am: Ash gourd juice

9:30am Salad: Ash gourd, Snake gourd, Black gram sprouts, BSD (Tomato, Coriander, Coconut), Ginger
1:30pm: Ash gourd feast

Rice: Little millet (Saamai)

Mor kulambu: Ash gourd Coconut milk more kulambu

Curry 1: Ash gourd kootu

Curry 2: Ash gourd mandi

Butter milk: Coconut butter milk
7pm: Mango
47am: Ash gourd juice

9am Salad: Ash gourd, Snake gourd, Groundnut sprouts, Tomato onion salsa, Coconut
2:45pm: Wheat sweet paniyaaram

Paniyaaram: Whole wheat flour, jaggery

Curry: Ash gourd mandi (Tomato curry)
8pm: Papaya
510am Salad: Bottle gourd, Green gram sprouts, Tomato, Coconut1pm: Mango6pm: Mango
67:30am: Ash gourd juice

9:40am Salad: Ash gourd, Green gram sprouts, BSD (Tomato, Coriander, Coconut)
2pm: Home made Bread & Cake

Bread & Cake: Home made Egg less, Oven less, Baking soda less, Whole Wheat bread and Cake

Curry: Ash gourd kurma
7:30pm: Mango
7FastingFasting3pm: breaking fast with watermelon

5:30pm: Ash gourd soup

8pm: Mango

Photos

Sunday, July 9, 2017

Food Log - Week 7

« Week 6Week 8 »

Food Log:
Day
Morning
Afternoon
Evening
17am Snacks: Sorghum Porivilangai

10am Fruits: Mango
1:30pm: Whole Wheat Phulka

Curry 1: Potato kurma

Curry 2: Ridge gourd, Cabbage

Chutney: Coconut
7pm: Mango
28am Juice: Ashgourd

9:30am Salad: Ashgourd, Green gram sprouts, Tomato salsa (chopped Tomato, Onion, Coriander, Mint, Ginger)
1pm: Pearl millet (Kambu) Dosa

Curry 1: Ashgourd aviyal

Curry 2: Neer brahmi poriyal

Chutney 1: Tomato

Chutney 2: Coconut
6:30pm Mango
36:30am Juice: Ashgourd

9:30am Salad: Ashgourd, Chickpea sprouts, Tomato, Onion, Ginger, Coconut, Dates
1pm: Thinai ven pongal

Sambar: Drumstick, Potato

Curry: Ashgourd, Tomato, Groundnut masala

Chutney: Coconut
7pm: Mango
46:45am Juice: Ashgourd

9:15am Salad: Snake gourd, Ridge gourd, Green gram sprouts, Tomato, Coconut
1:30pm: Sweet & Hot Sorghum Stringhopper (Cholam Idiyappam)

Milk: Coconut milk, Jaggery

Curry 1: Ash gourd kootu

Curry 2: Ponnaanganni poriyal
6:30pm: Mango
58:15am Juice: Ashgourd

10am Salad: Ashgourd, Ridge gourd, Groundnut sprouts, Tomato, Coconut
Fasting6pm: Mango
68am: Cucumber11:30am: Lunch at Hotel

Rice: White rice

Sambar: Drumstick, Brinjal, Beans

Curry 1: Broad beans poriyal

Curry 2: Mixed kadai vegetables

Curry 3: Karunai kilangu masiyal

Kulambu: Ladies finger

Rasam: Tomato

Dessert: Jilebi

Curd & Pappad
8pm: Mango
7FastingFasting3:30pm: Mango

7:15pm: Mango

Photos

Monday, July 3, 2017

Food Log - Week 6


Food Log:
Day
Breakfast
Lunch
Dinner
1Tender pumpkin, Green gram sprouts, Ginger, BSDRice: Sprouted country Pearl millet (Kambu)

Curry 1: Tender pumpkin

Curry 2: Cluster beans

Curd: Coconut milk curd
Mango
2Breakfast at Hotel: Idli, Masal Dosa, Sweet Pongal, Medhu vada,
Sambar, Coconut Chutney, Mint chutney, Tomato chutney, Coriander chutney
Sugarcane juiceMango
3Drink: Bermuda grass

Salad: Tender pumpkin, Green gram sprouts, Fresh Tomato Onion Salsa, Coconut
MangoCotton seed milk (Paruthippaal)
4Veg roll: Cabbage, Beetroot, Green gram sprouts, TomatoMangoPapaya
5Beetroot, Cabbage, Peanut Sprouts, Tomato, CoconutPapayaDinner at Hotel: Idli, Dosa, Sambar, Coconut Chutney
6PapayaPuttu: Hot & Sweet puttu with Sorghum (Cholam) flour
Curry: Cabbage
Chickpea sprouts, Coconut
7Cucumber, Green gram sproutsMangoMango


Sunday, June 25, 2017

Food Log - Week 5


Food Log:
Day
Breakfast
Lunch
Dinner
1Green gram sprouts, Coconut, Jaggery powderVeg Biryani: Seeraga samba rice, Beetroot, Carrot, Potato, Beans, Butter beans

Curry: Brinjal, Tomato, Peanut

Chutney: Mint & Coriander
Mango
2Carrot, Beetroot, Radish, Green gram sprouts, BSDChipotle style Burrito bowl

Rice
: Kodo millet, Cilantro, Lemon juice

Beans: Lima (Mochai), Tomato, Onion, Pepper, Cumin

Curry: Brinjal, Chilli powder

Fajita: Capsicum, Onion, Pepper

Salsa: Tomato, Onion, Cilantro, Lemon juice, Pepper

Veg toppings: Cabbage & Cilantro

Sour cream: Coconut curd
Mango
3Beetroot, Carrot, Radish, Green gram sprouts, BSDKali: Urad dhal, Foxtail millet, Jaggery

Curry: Chayote (Chow Chow), Radish, Carrot, Beetroot, Green beans, Capsicum, Onion, Tomato, Life Natural sambar powder
Mango
4Bottle gourd, Carrot, Green gram sprouts, BSDDosa: Sprouted Sorghum (Cholam), Bottle gourd

Sambar
: Brinjal, Carrot, Small onion, Tomato, Life Natural sambar powder, Coriander, Curry leaves

Chutney 1
: Thutthi & Coriander

Chutney 2: Coconut
Mango
5Snake gourd, Carrot, Sprouted Green gram, BSDHot Dumplings: Ragi flour, Carrot, Onion

Sweet Dumplings: Ragi flour, Jaggery, Coconut

Curry: Ladies finger
Mango
6Sprouted Peanut milk with Jaggery powder and Cardamom powderMangoMango
7FastingFasting4pm breaking fast with Lemon Honey juice
6pm Mango


Sunday, June 18, 2017

Food Log - Week 4


Food Log:
Day
Breakfast
Lunch
Dinner
1Bottle gourd, Beetroot, Tomato, CoconutMangoMango
2Beetroot, Chayote, Radish, Green gram sprouts, BSD (Tomato, Coriander, Coconut)MangoRice: Soaked red rice poha
Curry: Radish, Chayote and Beetroot
Poriyal: Ponaanganni greens
3Ridge gourd, Pumpkin, Chickpea sprouts, BSD (Tomato, Coriander, Coconut)MangoMango
4MangoCoconutIdli: Maappillai samba traditional rice, Black gram sprouts, Fenugreek seeds, Peanut sprouts
Sambar: Drumstick, Carrot, Chayote, Tomato, Onion, Life Natural sambar powder, Smashed pumpkin instead of Toor dhal, Curry leaves, Coriander
Chutney: Coconut
Poriyal: Moringa greens
5MangoRidge gourd, Green gram sprouts, BSD (Tomato, Coconut, Coriander)Dumpling: Pearl millet flour, Cabbage, Carrot, Chayote, Sprouted green grams
Chutney: Coriander
Curry: Cabbage
6MangoSnake gourd, Green gram sprouts, BSDRice: Kodo millet
Curry: Ladies finger
Poriyal: Ponnaanganni greens
7FastingFasting3pm breaking fast with Tender coconut water
4:30pm Tender coconut white portion
7:30pm Mango


Sunday, June 11, 2017

Food Log - Week 3


Food Log:
Day
Breakfast
Lunch
Dinner
1Bottle gourd, Watermelon white, Green gram sprouts, Tomato, CoconutSapotaSapota, Coconut, Jaggery powder
2Cucumber, Green gram sprouts, CoconutSapota, Coconut, Jaggery powderCoconut
3Snake gourd, Carrot, Green gram sprouts, Tomato, CoconutPapayaMangoes
4Papaya, Coconut, Jaggery powderWatermelonPapaya
5Ash gourd, Green gram sprouts, Tomato, Coconut, GingerMangoesPapaya
6Snake gourd, Peanut sprouts, Tomato, Curry leavesPapayaPapaya, Mangoes
7FastingFasting3:30pm breaking fast with Watermelon
7:30pm Mangoes


Monday, May 29, 2017

Food Log - Week 2


Food Log:
Day
Breakfast
Lunch
Dinner
1Beetroot, Cabbage, Tomato, CoconutJack fruitPapaya, Coconut, Jaggery powder
2FastingFasting4:30pm breaking fast with Watermelon
7pm Papaya and Coconut
3Ridge gourd, Green gram sprouts, BSD (Tomato, Coriander, Coconut), GingerRagi roti (with Carrot, Cilantro, Curry leaves),
Ragi dosa,
Tomato Onion Chutney,
Brinjal masala
Watermelon
4Carrot, Ridge gourd, Green gram sprouts, Tomato, Coriander, Coconut, Mint leavesPapayaWatermelon
5Ash gourd, Snake gourd, Green gram sprouts, Tomato, CoconutWatermelonJack fruit
6Ash gourd, Snake gourd, Green gram sprouts, Tomato, Curry leaves, CoconutTender CoconutWatermelon
7FastingFasting2pm breaking fast with Tender coconut water first and later its kernel.
4pm Watermelon
7:30pm Watermelon


Monday, May 22, 2017

Food Log - Week 1

Introduction:
We started this log just as a way to look back.  We later realized that this is exactly some of our friends are looking for in helping them getting started with Life Natural diet.  Now this is also useful for us to smile back at ignorant people who is making fun of Life Natural diet. I am sure anyone who is going to watch this series of food log will appreciate the richness and varieties of this diet.


Food log:
Day
Breakfast
Lunch
Dinner
1Ridge gourd, Cabbage, Tomato, Coriander, CoconutSoaked Red rice poha, Coconut, JaggeryMangoes
2Snake gourd, Green gram sprouts, Tomato, Coriander, CoconutJack fruitMangoes
3Beetroot, Radish, Green gram sprouts, Tomato, CoconutJack fruitMangoes, Coconut, Jaggery powder
4Cabbage, Carrot, Green gram sprouts, Tomato, Coriander, CoconutJack fruitMangoes, Coconut, Jaggery powder
5Chayote (Chow Chow), Carrot, Green gram sprouts, Tomato, Coriander, CoconutJack fruitWatermelon
6Cucumber, Green gram sproutsPoha Veg Bhel: Soaked Red rice poha, Carrot, Beetroot, Cabbage, Capsicum, Tomato, Onion, Coriander, Ginger, Crushed pepper, cumin seed powder, Roasted Peanut powder, Rock saltPapaya
7Papaya, CoconutLunch at Family function: White rice, Sambar, Vathakulambu, Buttermilk, Vermicilli Kheer, Beetroot poriyal, Pumpkin-Bottle gourd-karamani payaru kootu, Brinjal kootuCoconut, Jaggery powder

Wednesday, April 27, 2016

Pearl millet Tabbouleh (Salad)

Pearl millet Tabbouleh (Salad)
Pearl millet Tabbouleh (Salad)
Ingredients (for 2 people):
  1. Whole Pearl millet (Bajra) – 1 cup (200 grams)
  2. Big onion - 1 (medium size)
  3. Tomato – 1 (big size)
  4. Cilantro/ Coriander leaves – 1 cup
  5. Mint leaves – 1 or 2 tablespoons
  6. Spring onion – 3 tablespoons
  7. Pepper corn – 7 or 8 counts
  8. Rock salt – as per taste

Friday, October 25, 2013

Snake Gourd Salad

Snake Gourd Salad

Method:
Cut the Snake Gourd (lengthy one is preferred) into small pieces. Add finely chopped Tomato and Onion along with the cut vegetable and mix thoroughly and eat. In the same way you may also make Ridge Gourd salad.

Optional:
Add Curry leaves + grated Coconut in this salad.

Snake gourd, Green gram sprouts,  BSD (Coconut, Coriander, Tomato)
Snake gourd, Green gram sprouts,
BSD (Coconut, Coriander, Tomato)

Cauliflower & Capsicum Salad

Cauliflower & Capsicum Salad

Method:
Cut the Cauliflower & Capsicum into tiny pieces. Add finely chopped Tomato and Onion along with these vegetables and mix thoroughly and eat.

Optional:
Add Coriander leaves or Curry leaves + grated Coconut in this salad.

Note:
Prepare this salad only if the vegetables are grown organically.

Chayote, Radish & Beetroot Salad

Chayote, Radish & Beetroot Salad
Chayote, Radish & Beetroot Salad


Chayote or Cho Cho is called as Chuw Chuw in Tamil.

Method:
Grate Chayote, Radish & Beetroot separately. Add finely chopped Tomato and Onion along with these vegetables and mix thoroughly and eat.

Optional:
Add Coriander leaves or Curry leaves + grated Coconut in this salad.

Carrot, Cabbage & Sprouted Green gram Salad

Carrot, Cabbage & Sprouted Green gram Salad

Method:
Soak Green gram on the previous day for 6 hours. Wash twice and drain the excess water and put the green gram in another container before going to bed. Cover it with a lid and let there be a slight air flow. You will find the sprouted green grams in the next day morning.

Then take 1 cup of grated Carrot and 1 cup of finely chopped Cabbage. Mix all three items together and eat.

Optional:

  • Add a small quantity of finely chopped Cucumber and a few Curry leaves. You may also add few drops of Ginger extract and grated coconut in this salad.
  • Jaggery powder can be mixed while eating.
Note:
Instead of Ginger extract, you may add few drops of Lemon. In that case, do not add grated coconut. Eating lemon and coconut together is a wrong combination.