Food Log:
Day 
 | 
Breakfast 
 | 
Lunch 
 | 
Dinner 
 | 
| 1 | Green gram sprouts, Coconut, Jaggery powder | Veg Biryani: Seeraga samba rice, Beetroot, Carrot, Potato, Beans, Butter beans Curry: Brinjal, Tomato, Peanut Chutney: Mint & Coriander  | Mango | 
| 2 | Carrot, Beetroot, Radish, Green gram sprouts, BSD | Chipotle style Burrito bowl Rice: Kodo millet, Cilantro, Lemon juice Beans: Lima (Mochai), Tomato, Onion, Pepper, Cumin Curry: Brinjal, Chilli powder Fajita: Capsicum, Onion, Pepper Salsa: Tomato, Onion, Cilantro, Lemon juice, Pepper Veg toppings: Cabbage & Cilantro Sour cream: Coconut curd  | Mango | 
| 3 | Beetroot, Carrot, Radish, Green gram sprouts, BSD | Kali: Urad dhal, Foxtail millet, Jaggery Curry: Chayote (Chow Chow), Radish, Carrot, Beetroot, Green beans, Capsicum, Onion, Tomato, Life Natural sambar powder  | Mango | 
| 4 | Bottle gourd, Carrot, Green gram sprouts, BSD | Dosa: Sprouted Sorghum (Cholam), Bottle gourd Sambar: Brinjal, Carrot, Small onion, Tomato, Life Natural sambar powder, Coriander, Curry leaves Chutney 1: Thutthi & Coriander Chutney 2: Coconut  | Mango | 
| 5 | Snake gourd, Carrot, Sprouted Green gram, BSD | Hot Dumplings: Ragi flour, Carrot, Onion Sweet Dumplings: Ragi flour, Jaggery, Coconut Curry: Ladies finger  | Mango | 
| 6 | Sprouted Peanut milk with Jaggery powder and Cardamom powder | Mango | Mango | 
| 7 | Fasting | Fasting | 4pm breaking fast with Lemon Honey juice 6pm Mango  |