Food Log:
Day
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Breakfast
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Lunch
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Dinner
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1 | Green gram sprouts, Coconut, Jaggery powder | Veg Biryani: Seeraga samba rice, Beetroot, Carrot, Potato, Beans, Butter beans Curry: Brinjal, Tomato, Peanut Chutney: Mint & Coriander | Mango |
2 | Carrot, Beetroot, Radish, Green gram sprouts, BSD | Chipotle style Burrito bowl Rice: Kodo millet, Cilantro, Lemon juice Beans: Lima (Mochai), Tomato, Onion, Pepper, Cumin Curry: Brinjal, Chilli powder Fajita: Capsicum, Onion, Pepper Salsa: Tomato, Onion, Cilantro, Lemon juice, Pepper Veg toppings: Cabbage & Cilantro Sour cream: Coconut curd | Mango |
3 | Beetroot, Carrot, Radish, Green gram sprouts, BSD | Kali: Urad dhal, Foxtail millet, Jaggery Curry: Chayote (Chow Chow), Radish, Carrot, Beetroot, Green beans, Capsicum, Onion, Tomato, Life Natural sambar powder | Mango |
4 | Bottle gourd, Carrot, Green gram sprouts, BSD | Dosa: Sprouted Sorghum (Cholam), Bottle gourd Sambar: Brinjal, Carrot, Small onion, Tomato, Life Natural sambar powder, Coriander, Curry leaves Chutney 1: Thutthi & Coriander Chutney 2: Coconut | Mango |
5 | Snake gourd, Carrot, Sprouted Green gram, BSD | Hot Dumplings: Ragi flour, Carrot, Onion Sweet Dumplings: Ragi flour, Jaggery, Coconut Curry: Ladies finger | Mango |
6 | Sprouted Peanut milk with Jaggery powder and Cardamom powder | Mango | Mango |
7 | Fasting | Fasting | 4pm breaking fast with Lemon Honey juice 6pm Mango |