Pearl (Bajra) Millet Fried Dumpling

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Pearl (Bajra) Millet Fried Dumpling

Ingredients:

1. Pearl (Bajra)  millet mini dumplings – 1 1/2 cups
2. Spring onion (white & green part chopped separately) – 2 to 3 teaspoons each
3. Garlic chopped – 1 teaspoon
4. Onion chopped – 1/2 cup
5. Carrot, Cabbage, Green Beans, Capsicum, Mushroom, Greenpeas – 1/4 cup each
6. Pepper powder – 1/2 teaspoon
7. Rock salt – as per taste
8. Sesame oil – 2 teaspoons

Foxtail millet Cauliflower & Broccoli rice

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Ingredients:

1. Foxtail millet – 1 cup (150 gms)
2. Water – 2 1/2 cups
3. Cauliflower florets – 1 cup (75 gms)
4. Broccoli florets – 1 cup (75 gms)
5. Green peas – 1/4 cup (25 gms)
6. Tomato – 2 or 3 medium sized
7. Cumin –  1/2 teaspoon
8. Turmeric powder – 2 pinches
9. Lemon – 1/2 piece
10. Coriander leaves – 2 teaspoons
11. Pudina leaves – 8 
12. Ginger – 1/2 inch piece (grated)
13. Pepper – 6 to 8 nos.
14. Gingelly (Sesame) Oil – 2 teaspoon
15. Bay leaf - 1
16. Rock salt – as per taste

Kodo millet Capsicum rice

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Ingredients:

1. Kodo millet – 1 cup (150 gms)
2. Water – 2 or 2 1/2 cups
3. Capsicum – 2 (chopped lengthwise)
4. Mustard – 1/2 teaspoon
5. Cumin - 1/2 teaspoon
6. Cashewnut – 8 nos.
7. Ghee or Gingelly (Sesame) oil – 1 teaspoon
8. Turmeric powder – 2 pinches
9. Coriander leaf – 2 teaspoons
10. Rock salt - as per taste